Safe to eat?

Author: Oliver
10.10.2007

    It is always interesting finding ‘old’ things around the kitchen, unopened of course, and contemplating whether or not to eat them. I have thought about making this a regular ‘featured’ blog of mine because it happens all to often with my food. When you have a stock pile of food and only one person to consume it all, and if that one person usually eats at least once a day, you can only imagine the kinds of things that you forgot you had.

So, to possibly kick off this ‘featured’ blog, here is my latest find, and I must say it still looks good enough to eat. Don’t let the date scare you [Jan 16 2007], it’s still completely sealed and has been kept in a controlled environment!

    I will post some more pics if I do decide to eat it; or bet one of my buds to eat it… until then…

Cheers

)( Oliver


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